Ifu ya Matcha ishongesha vuba amazi akonje ikoreshwa mu mashini ya kawa
Ibisobanuro
| Izina ry'igicuruzwa | Ikinyobwa gikomeye cy'Abayapani gifite uburyohe bwa matcha |
| Ibikoresho | Amavuta yo mu bwoko bwa "cream" atari ayo mu mata (sirupe ya glucose, amavuta y'imboga afite chlorine, ifu y'amata yakuwemo amavuta, dipotassium chloride sulfonate, mono- na aside irike ya diglyceryl, dioxide ya silikoni, citrate ya sodiyumu, caseinate ya sodiyumu, hexametaphosphate ya sodiyumu, aside ya tartarike ya diethyl monophosphate Diglyceride, aside citric, sodium stearyl lactylate, annatto), isukari, glucose, ifu ya matcha, sodium monomethylcellulose, umunyu uribwa, uburyohe buribwa, silicon dioxide. |
| Gukoresha Uburyo | Imashini ikora ibinyobwa bya kawa: 1. Kuramo agasanduku k'imashini ikora ikawa. 2. Shyiramo uburyohe bwa matcha y'Abayapani ya 1kg ifu mu gikombe. 3. Ingano ikoreshwa ni 25g z'ibikoresho fatizo kandi ushyiremo amazi arenga santimetero 92 kugira ngo bipimwe. |
| Itegure wenyine | Ni byiza gukoresha igipimo cya 1:6 kugira ngo utegure uruvange ukurikije ibyo ukunda. |
| Umubare usanzwe w'ishyirwa mu bikorwa | GB/T29602 |
| Ububiko | Nyamuneka ubibike ahantu hakonje |
| Igihe cyo kubika | Amezi 18 |
| Inkomoko | Hangzhou, Zhejiang |
Imirire
| Ikintu | Buri 100g | NRV% |
| ingufu | Kilojoule 2057 | 24% |
| poroteyine | 2.3g | 4% |
| ibinure | 14.0g | 23% |
| -ibinure bya trans | 0.9g | |
| karubohidrati | 63.6g | 21% |
| sodiyumu | 245mg | 12% |
Gupakira no Kohereza
Icyitegererezo kigomba gupakirwa mu gasanduku k'ibiti no mu ifuro rya PE imbere kugira ngo kirindwe neza.
Mu gihe ifuro rya PE ari iry'ubwikorezi bwuzuye bw'amakontena gusa.
